Caramel Topping
Nutritional FactsServing Size 100 g.
Calories 318.04
Total Fat 4.32
Saturated Fat 2.71
Trans Fat
Cholesterol 14.23
Sodium 267.29
Total Carbohydrates 67.13
Dietary Fiber 0.08
Sugars 41.86
Protein 2.74
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